Order online or shop in store. Free pick up in-store at Candice's Kitchen, at the North Bay Farmer's Market on Wednesday's 10-2 or
the Sudbury Farmer's Market on Thursdays 2pm-6pm


Gluten Free Galore - Meat Pie


Ingredients: Ground pork, ground beef, onions, brown rice flour, water, cornstarch, shortening, eggs, xanthan gum, cloves, allspice.

Directions: Bake from frozen. Preheat oven to 425F. Bake 15 minutes, drop oven temperature to 350F and bake for an additional 35-45 minutes until crust is golden. Caution: Filling will be hot. 


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